Steps to Make Ultimate My Slow Cook Gammon in Apple and Cider Vinegar 🧡#Mainmeal

My Slow Cook Gammon in Apple and Cider Vinegar 🧡#Mainmeal.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, my slow cook gammon in apple and cider vinegar 🧡#mainmeal. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can have my slow cook gammon in apple and cider vinegar 🧡#mainmeal using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Slow Cook Gammon in Apple and Cider Vinegar 🧡#Mainmeal:

1. {Take 750 g of joint of Unsmoked Gammon.
2. {Take 2 tbls of Cider Vinegar.
3. {Take 1 tbls of Brown Sugar tight packed.
4. {Make ready 1 of Apple Peeled and Diced.

Steps to make My Slow Cook Gammon in Apple and Cider Vinegar 🧡#Mainmeal:

1. Slice the Gammon into 4 thick Slices.
2. Add the cider vinegar and sugar to the slow cooker.
3. Add the Slices of Gammon on top. Then add the sugar and turn the slices over..
4. Turn on high for 4 hours. After that time turn all the Gammon steaks over and stir the liquid. Add the lid and cook for a further 1 hour..
5. Take out the Gammon add to a serving plate and sift out some of the thick sauce and add on top..

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