Simple Way to Prepare Favorite Raspberry Gin Chocolate Truffles

Raspberry Gin Chocolate Truffles.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, raspberry gin chocolate truffles. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Raspberry Gin Chocolate Truffles is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Raspberry Gin Chocolate Truffles is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have raspberry gin chocolate truffles using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Raspberry Gin Chocolate Truffles:

1. {Make ready 100 g of 85% dark chocolate.
2. {Take 200 mls of full fat cream or coconut cream.
3. {Prepare 1 tbsp of raspberry gin liquor.
4. {Get of Toppings.
5. {Take of Cocoa and dessicated coconut.

Instructions to make Raspberry Gin Chocolate Truffles:

1. Chop the chocolate into nice small chunks and put in a heat proof bowl..
2. Heat the cream on the hob and when it is simmering hot, not boiling, pour the cream into your bowl with the chocolate. Use a spatula to stir and keep stirring as the chocolate melts and creates a glossy ganache..
3. Pour into a Tupperware container and chill in the fridge overnight..
4. The next day, use a teaspoon to scoop the ganache into the palm of your hand. Roll in your topping and put each truffle in a little foil case. Repeat until all the mix is used..
5. Store in the fridge..

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