Recipe of Favorite Scones

Scones. Bake up scones you can enjoy for breakfast, afternoon tea, or dessert with our recipes for sweet and savory pastries. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones.

Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like. Scones are traditional pastries that are simple and easy to make, and delicious to eat. They are a component of cream tea, an English afternoon tradition in which they are served with tea.

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, scones. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Bake up scones you can enjoy for breakfast, afternoon tea, or dessert with our recipes for sweet and savory pastries. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones.

Scones is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Scones is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook scones using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Scones:

1. {Take of SR Flour.
2. {Make ready of Baking Powder.
3. {Get of Thickened Cream.
4. {Get of Milk.
5. {Take of Cold Lemonade.
6. {Prepare of On Top.
7. {Get of Raspberry Jam.
8. {Get of Thick Cream.

We have scones for every taste and occasion - from traditional buttermilk scones to chocolate chip. Try our savoury scones, cheese scones, fruit scones and more. Scones are as quintessentially British as the Queen, Coronation Street, tutting and the Hollywood Handshake. Whether you slather yours in clotted cream, or dollop strawberry jam on first, this baked.

Instructions to make Scones:

1. Sieve SR Flour and Baking Powder into bowl.
2. Mix the Cream, Milk and Lemonade..
3. Put some Flour onto the bread board and lightly nedd.
4. Cut with a cup.
5. Place them on baking paper on a tray then stick them in the oven for 12 to 15 mins.
6. After cooked wrap Scones in a clean tea towel to cool.
7. To serve cut into half and put jam and cream on them and enjoy 😊.

This is my first attempt at making them. If you overwork it or make it any thinner, the scones. Find Scone ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat.

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