How to Prepare Award-winning Sultana Scones

Sultana Scones.

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sultana scones. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sultana Scones is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Sultana Scones is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sultana scones using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sultana Scones:

1. {Take 1 lb of Self Raising flour.
2. {Make ready 1 teaspoon of salt.
3. {Get 4 Oz of Sugar.
4. {Get 1/2 pint of milk.
5. {Make ready 4 Oz of Butter/ Marg.
6. {Prepare 4 oz of Sultanas (optional).

Instructions to make Sultana Scones:

1. Combine all ingredients. Roll out to 1/2 in thick. Press out rounds with pastry cutter. Brush top of each with beaten egg/ or milk Bake for 10/15 minutes in preheated oven at 180 deg.

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