Recipe of Any-night-of-the-week Hay baked cider chicken on the Braai (BBQ)

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Jan Braai's steak sandwich with mustard, mayo and caramelised onions. Friday night dinner done right on the braai! Baked BBQ Chicken - this is how I make Barbecue Chicken in the oven when I want to satisfy my craving for sticky, juicy chicken without firing up How to make Baked BBQ Chicken in the oven.

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hay baked cider chicken on the braai (bbq). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Hay baked cider chicken on the Braai (BBQ) is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Hay baked cider chicken on the Braai (BBQ) is something which I have loved my whole life. They are fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can cook hay baked cider chicken on the braai (bbq) using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hay baked cider chicken on the Braai (BBQ):

1. {Get 1 of large chicken.
2. {Get 1 of whole garlic.
3. {Get 4 of bay leafs.
4. {Get 1 sheet of muslin cloth.
5. {Take 4 handfuls of hay.
6. {Take 1 bottle of cider.
7. {Prepare of Salt and pepper.
8. {Get of BBQ with a lid.

Place the chicken on the sheet, but don't crowd the pan. apple cider BBQ sauce. Place all ingredients in a saucepan and whisk together until combined. Today we're talking about baking chicken breasts to moist, juicy perfection, smothering them with BBQ Remove chicken from bag and place on a baking sheet. Then, the chicken is removed from the oven and basted with BBQ sauce THREE times.

Steps to make Hay baked cider chicken on the Braai (BBQ):

1. Light the Braai. Once the coals are hot move to the side for indirect heat and put on the lid. Get up to about 180c.
2. Flatten the whole garlic cloves. Stuff the chicken with half of the bay leafs and garlic and place the others on top. Season.
3. Wrap the chicken in muslin and tie with string.
4. In a pan create a bed of hay. Place the chicken on top and moisten the hay by pouring in the cider. Tuck all the hay in so it doesn’t overhang and catch fire 🔥.
5. Place on the bbq and cook with the lid on for approx 1:30-2hrs.
6. Halfway through cooking flip the chicken and pour in more cider to keep moist.
7. Undo the muslin after the chicken had cooked till the juices run clear.
8. On a direct coal heat now grill the skin until browned. Approx 5mins.
9. Rest, carve and enjoy 😊.

Fire up your BBQ grill and cook the chicken over MEDIUM heat, making sure to turn the pieces regularly so that the chicken is evenly cooked. You can add about half a cup of water to the leftover marinade and cook it down into a thick sauce to serve with the braai chicken, along with some salad. Honey Garlic Chicken Skewers - Tender pieces of marinated chicken cooked on a BBQ or griddle for a sweet and smoky flavour. Repeat until you use up all the skewers and chicken. Discard any of the marinade left in the bowl.

So that's going to wrap this up for this special food hay baked cider chicken on the braai (bbq) recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!