Recipe of Ultimate My Poached Lemon & white wine flavoured Fish 💚

My Poached Lemon & white wine flavoured Fish 💚.

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, my poached lemon & white wine flavoured fish 💚. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My Poached Lemon & white wine flavoured Fish 💚 is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. My Poached Lemon & white wine flavoured Fish 💚 is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my poached lemon & white wine flavoured fish 💚 using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Poached Lemon & white wine flavoured Fish 💚:

1. {Take 4 of frozen haddock.
2. {Take 4 tbls of water.
3. {Take 2 of Bay Leaves.
4. {Prepare 4 tbls of white Wine.
5. {Prepare 1 tbls of Lemon juice.
6. {Take to taste of Salt and Black pepper.
7. {Make ready 1/2 tsp of tomato puree in 2 tbls boiled water.

Instructions to make My Poached Lemon & white wine flavoured Fish 💚:

1. From frozen add the fish to a warmed up frying pan with a lid..
2. Add the fish and Bay leaves and boil with the lid on 2 minutes.
3. Add the White wine and lemon juice to the water and shake gently to mix. Boil for 1 minute on high..
4. Place the lid and simmer for 3-5 minutes with the lid on.
5. Fish will be poached now. So add 1 tsp of tomato puree in a 1/4 cup of warm boiled water..
6. Add to the fish and shake to mix gently.
7. Mix and let it simmer for 2 minutes without the lid and spoon the sauce over the fish there should only be a little left..
8. Its cooked serve immediatley while the fish is hot. Add fresh Parsley and a tsp grated mozzarella for the finished dish..
9. .

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