Recipe of Perfect Breakfast fig scone wedges

Breakfast fig scone wedges.

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, breakfast fig scone wedges. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Breakfast fig scone wedges is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Breakfast fig scone wedges is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook breakfast fig scone wedges using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast fig scone wedges:

1. {Take 720 g of all-purpose flour.
2. {Prepare 80 g of sugar.
3. {Prepare 1/2 tsp of baking soda.
4. {Get 2 1/2 tsp of baking powder.
5. {Get pinch of salt.
6. {Make ready 180 g of butter softened.
7. {Get of zest of an orange.
8. {Take 240 ml of buttermilk.
9. {Make ready 180 g of dried figs, chopped.
10. {Prepare of For the glaze:.
11. {Take 2 tbsp of icing sugar.
12. {Get 1/2 tsp of cinnamon.
13. {Take 1 tbsp of double cream.

Steps to make Breakfast fig scone wedges:

1. In a large bowl stir flour, sugar, baking powder, baking soda and salt. then add butter and beat with an electric mixer until combined..
2. Chop figs into small pieces, add butter to the dry ingredients, mix in figs, orange zest and buttermilk..
3. On a lightly floured board form the dough into a ball and divide in half. Roll them into circles (approx 2.5- 3 cm thick) then cut into 8 wedges..
4. Preheat oven to 200 c and bake for 15 minutes. Mix glaze ingredients and brush each scones generously..

So that is going to wrap it up with this exceptional food breakfast fig scone wedges recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!